Demystifying Open Access

 

 

Bill Atwood

SCIPP / UCSC

 

 

 

While the violin has been around for several hundreds of years, our understanding of how it works is still evolving. The character of violin sound is controlled by its frequency content, i.e., the harmonic content (or in musical terminology - the overtones).  Both the player and the way in which the violin was made affect this frequency content.  Both of these aspects will be examined.  Research into how whole body vibrational modes can be manipulated by the violin maker during fabrication will be discussed. Examples of resulting violin sound will be demonstrated.